During a brisk winter morning, while strolling through the Italian Terrace Garden, I found myself surrounded by camellia bushes heavy with bud and bloom. Flower colors ranged from blood red to the palest of pink with the occasional pure white bloom. Some flowers were mixed red and white reminding me of a peppermint stick. The flower form varied greatly as well. Some were reminiscent of peonies; others looked like roses; and still others like carnations. It’s no wonder many people mistakenly think the flower will produce fragrance. Most do not; however, one new to the scene is called ‘Sensation,’ and it does have a mild, yet distinct fragrance.

Once the camellia had arrived in California in the late 1800s, from its native countries of China and Japan, there was no looking back. In fact, by 1936, Mr. Boddy, a newspaperman by trade and a horticulturist by nature had assembled a 25-acre commercial camellia forest in La Canada-Flintridge, now known as Descanso Gardens.

...Read More